Wednesday, January 27, 2010

Fruit Fluff

8 oz. cream cheese (I did fat free to make healthier)
1 tub of cool whip ( I also did fat free)
1 cup of your favorite frozen berry

Blend all ingredients together.

Serve as a fruit dip with any fruit or use as a base for a fruit salad.

1 comment:

  1. What a fun blog idea! I make some similar fruit fluff with marshmallow cream. Fruit with fluff is definitely the best kind of fruit.